Tartiflette
This month’s recipe is a special request from our followers on Instagram! We were asked to make Tartiflette on our Lacanche range, and so we did! It gave us the opportunity to try out the signature oval gratin dish from Falk Copperware.
Penne Arrabiata
Penne Arrabiata is a popular Italian pasta dish that has become a favorite in many parts of the world. The dish is characterized by its spicy tomato sauce, which gives it a fiery kick that is sure to awaken your taste buds. The name “Arrabiata” comes from the Italian word “arrabbiare,” which means “to anger” …
Seared Steak
“Searing is Scientific!” With any scientific endeavor, the proper tools are essential for success. Welcome to this month’s blog post! Today, we are searing a Ribeye steak and serving it with a side of roasted potatoes and broccolini. We’ll also talk about the Maillard reaction, and how it is responsible for creating the complex flavors, …
Romancing Lacanche with Nicole Rojas
“Making food is my love language. It’s my way of showing you that I love you.” We loved interviewing Nicole Rojas (@by_nicolerojas on Instagram). Her tranquil demeanor radiated throughout our time together. When talking with her, you get the sense Nicole’s commitment to organic experiences has played a significant role in shaping her identity. She …
Lemon Herb Branzino with Wilted Greens
Happy New Year! It’s the New Year! 2023 is here and we have decided to feature Falk Cookware in our cooking demonstrations. Falk Culinair is led by Jan Van Achter, who emphasizes that the company’s philosophy remains focused on balancing tradition and modern technology in their copper cookware. He states, “My aim is to …
Measure of Her Powers
A chat with Jackie Kai Ellis In my line of work I get to visit amazing people, their gastronomical world, passions, homes, and of course their Lacanche experience. Recently I traveled to France to meet writer, pastry chef, and designer Jackie Kai Ellis at her Parisian home. After reading her touching memoir and following her …
Ackerman Heritage House
The absolutely stunning Ackerman Heritage House in the Napa Valley was built in 1888 in downtown Napa by famous Bay Area Architect Luther Turton. After a history of being owned and occupied by multiple families, this 130-year-old Victorian mansion was purchased by Lauren Ackerman, who also owns Ackerman Family Vineyards, in 2010. You can read …
A Lacanche Owner’s Visit to Burgundy
Lacanche owner Kerry Valentine recently traveled to France with a couple of friends for a tour of art, wine and food. The trip began in Provence, where they spent two days in the Avignon area, visiting Arles for the Van Gogh walk and then wine tasting in the Cote du Rhone region with transplanted American …
Cleaning Your Range
This video includes simple instructions for removing the oven door for easier cleaning. The oven racks and guides can both be cleaned in the dishwasher. Note: Other range parts should not be cleaned in the dishwasher. If you have any questions regarding the cleaning or care of your range, please call our Customer Care Line …
Lacanche Multi Cooker
For some people, the Multi Cooker is an essential cooktop feature for cooking dainty dumplings, poached pears, fork-tender fish and more. This healthy cooking method is versatile for steaming, double baths, boiling, reheating, etc. Once people begin to use it they find all sorts of uses that compliments their cooking style. The Lacanche Multi Cooker …