The Classique top features an open grate over the central 18,000 BTU burner. This option is ideal for sautéing and searing. A portable simmer plate will accompany this option to round out your cooking needs.
The Traditional top features a built-in cast-iron French plate over the central 18,000 BTU burner. Those looking to sauce and simmer with finesse over a large surface area will love the Traditional top. It is possible to remove the center plug & still have direct access to the central burner, which is ideal for wok cooking.
Get more information about the rangetop options.
Lacanche offers a full range of accessories fitted specifically to your range and designed to enhance your cooking experience. With your range, you will receive:
There are additional optional accessories for sale, such as the:
What are the sizes of the ovens?
The Cluny-sized ovens found on the Chagny 1400 are 16w x 12h x 18d. The petite broiler oven is 16w x 6h x 17d. The warming cupboard is 13w x 20h x 21d.
What are my oven options for the Chagny 1400?
On the Chagny 1400 model, there are three ovens. Two Cluny-sized ovens, and one petite broiling oven. The petite broiling oven is electric, which automatically defaults the oven below to also being electric. You will have your choice between gas or electric for the Cluny-sized oven on the right hand side.
The Chagny oven seems small. What will my limitations be?
The Chagny oven is smaller compared to traditional American ovens. The compact oven provides a more efficient use of space, concentrating the heat on the food instead of the empty space. You can fit a roasting pan with a 26 pound turkey inside! Standard-size cookie sheets, casserole dishes, cupcake tins and most dutch ovens will fit inside. The only potential issues you will have are with frozen pizzas and pastry sheets, however, we provide you with pastry sheets that custom fit onto your oven racks.
Are your ovens gas or electric or electric convection?
Your choice! Due to the petite broiling oven being electric, it defaults the Cluny-sized oven below to also being electric. However, you will have your choice to make the Cluny-sized oven on the right hand side to be gas or electric. *Convection is not an option on the Chagny models.
Can I get a convection oven?
The convection fan will take up 2 inches in the back of the oven, so we do not recommend convection for the Chagny models, as you will be losing precious space.
What are the electrical requirements for the range?
All ranges operate on 208-240 volts (for lower voltage needs, please call). Please refer to our technical pages for further information.
What comes with my range?
- (1)- Pastry sheet per oven
- (1)-Drip Tray per oven
- (2)-Oven Racks per oven
- (1)-Broiler Pan Insert
- (1)- Wok Ring
- (2)-Reducing Trivets
- (1)-Portable Simmering Plate (Classique models only)
How many premium color finishes do you offer?
We currently offer 23 premium color finishes, in addition to a stainless steel finish.
Which colors are considered to be “upgrades”?
Our matte black finish is considered to be standard, and all other color finishes, including stainless steel, are considered to be premium color finish upgrades. The color upgrade charge for a Chagny 1400 is $1300.
What are my trim options?
There are four options: brass, brushed stainless, chrome, and nickel. Brass is considered “standard” and there will be no upgrade charge. The trim upgrade charge is $500.
What is the lead time on ordering my range?
Lead time for the arrival of your range is dependent on several factors: the size/model of the range you order, upgrading to a premium color finish, and then of course whether or not you choose air vs. ocean freight. As very approximate timelines, it will take about 3 months by air/ or about 5 months by boat from the time you place your order for your range to arrive at your house. *Note: Add 4 weeks if lead time includes August, as the factory is on Holiday during that time.To obtain a more accurate timeline for the specific range you’re interested in, please give us a call at: 1-800-408-2433.
Please see our Questions & Answers for all Lacanche ranges.
The factory strives to meet your estimated completion date as much as possible, and our office will keep you updated with any changes on your ETA. Art Culinaire will be in touch with you during the complete shipping process, and the delivery company will contact with you exact date and details. Additionally, you will be notified by email when your range is in transit from France.
Delivery does not include installation. Due to the specific needs and site considerations for each project, we recommend utilizing your own building/remodeling crew and/or professionals that are familiar with your home and project needs.
**Because the freight company is not a moving service, delivery is only available to a flat sidewalk or driveway.**
Art Culinaire believes in the function and performance of each Lacanche range. Our service warranty supports the original user and warranties their new Lacanche free of manufacturing defects in materials and workmanship for a period of 3 years from the date of shipment from the factory. Liability shall be limited to replacement of defective parts and corresponding labor required within the warranty period.
|Range Height Dimensions
|The default range height of 36.0″ will adjust up to a finished countertop height of 36 9/16″ using the 3 built-in nylon roller feet & front two adjustable leveling foot-pads. If your finished countertop height is higher than 36 9/16″, then order the range at the next optional plinth height.
||36.0″ – 915mm
(Max 36 9/16″)
|38.0″ – 965mm
||9 1/16″ – 230mm
||36 5/8″ – 930mm
(Max 37 3/16″)
|38 9/16″ – 980mm
||9 5/8″ – 245mm
|All final range height dimensions are variable with the use of the adjustable range feet; Maximum added height for the Roller Feet: 9/16″ – 14mm.
Storage Drawer Inner Dimensions: 16⅜”W x 20¾”D x 3¾”H
||36″ (default), 36 ⅝” (optional)
||750 lbs (crated)
More detailed specifications.
A. For the Chagny 1400 model, choose an overhead canopy with the following optimum specifications: 60″ wide (66″ for Chagny 1400 island applications) x 24-27″deep.
B. Blowers should be rated at 900-1300 cfm, with 10″ round ducting, or equivalent. Size should be measured by the style and quantity of cooking, i.e. Asian stir-fry (vaporized grease) requires higher performance blowers than French reduction (steam).
C. Hood can be mounted to wall or ceiling 30″-36″ (from hood base) off cooktop. Check with your hood company for specific requirements.
Please see here for more detailed ventilation guidelines.
Art Culinaire/Lacanche does not distribute Lacanche hoods. For recommended hood dealers, please see the list here.